Americas zone
Americas zone
A territory of exchange and cultural diversity, the Americas Zone promotes the influence of the Disciples d’Escoffier across a vast area where French gastronomy meets local traditions. It federates delegations around the values of the Association and actively contributes to their development, under the authority of its Zone President.
Delegations
USA
The U.S. Delegations are part of a dynamic region where French gastronomy shines through cultural diversity and culinary innovation. Faithful to the values of the Disciples d’Escoffier, they work to pass on know-how and promote gastronomic excellence.
Canada
The Délégations du Canada are part of a multicultural territory where French gastronomy blossoms between local traditions and contemporary creativity. Faithful to the values of the Disciples d’Escoffier, they work to pass on know-how and promote gastronomic excellence.
Mexico
The Mexican Delegations are part of a territory rich in culinary traditions and living cultures, where French gastronomy meets local flavors. Faithful to the values of the Disciples d’Escoffier, they pass on know-how and promote gastronomic excellence.